The principle house provides some 330m2 of accommodation which is made up of 3 separate dwellings as follows.
Main dwelling of about 200m2 over two floors consists of:
Ground floor: Large lounge with open fireplace, dining room, kitchen, and spacious taverna with characteristic wood burning oven and seating for over 30 people.
First floor: Master bedroom with dressing room and en-suite bathroom, a further two bedrooms, one of which has a dressing room, and a further bathroom.
The second dwelling is an apartment located on the ground floor of about 75m2 which includes a large open plan living room with kitchen, 2 bedrooms, bathroom and a loggia of about 15m2.
The third dwelling is a further apartment of about 55m2 located on the first floor which comprises a living room with open plan kitchen, double bedroom and bathroom.
A characteristic stone faced hay barn, which has been renovated, is located close to the principle house, and over two floors provides the following facilities. On the ground floor of about 70m2 there is a cantina with all equipment for bottling wine. On the first floor there is a spacious open plan apartment with day and sleeping accommodation separated, made to measure furniture and a bathroom.
The property overall benefits from central heating from a pellet burning boiler, air conditioning, solar powered heating for the production of hot water, and a system photovolt system of 5kw for producing electricity.
This lovely property sits in the typical Tuscan countryside and has about 8 hectares (about 20 acres) of land of which 1 hectare produces Chianti DOCG, 2 hectares produce IGT and there are over 600 olive plants.
This is an excellent opportunity to purchase a reasonable business which is easy to maintain.